Sometimes I just crave something sweet and cold for a treat. I don’t typically keep ice cream on hand for a few different reasons (mostly because if I have it, I eat it, and then I don’t have it anymore). This tasty cold treat, however, is both homemade and delicious.
- 1 C plain yogurt
- 2 Tbsp lemon juice
- 1 Tbsp lemon zest (optional)
- 1 packet artificial sweetener (If you prefer to use real sugar use ~1 TBSP just make sure it dissolves fully in the lemon juice before you mix all the ingredients together)
- 1 tsp poppy seeds
1. Mix the ingredients together
2. Pour into popsicle molds
3. Freeze for at least 2 hours
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